Week of April 2nd - 5th, 2025

SMALL

LEMON PEPPER KALE CHIPS  7   $6 (V, GF)

TUCKER PECANS  sweet Bama burn  1  $6 (V, GF)

FARMERS PLATE  sourdough, seasonal accompaniments, pick 2 or 4 cheeses  1, 2, 3, 10, 16  $14/18 (V, GFO)

SIZZLING OIL DIP  Italian herbs, roasted garlic, sourdough  4, 6  $9 (V)

CORNMEAL BISCUITS  our signature recipe; seasonal preserves and honey butter  3, 8, 9, 18  $8 (V)

DEVILED EGGS  Dijon mustard, house mayo, dill pickle brine, turnip relish  6, 10, 12  $10 (V, GF)

CLEAVER PESTO CROSTINI  balsamic salsa, grilled sourdough  4, 6, 17  $12 (V)

CONECUH SAUSAGE ‘PIGS IN A BLANKEY’  Dijon honey mustard or beer cheese, sauerkraut  3,8,17  $12

PINK & PURPLE SALAD  purple kale, beets, radishes, pickled shallots, spiced pecans, scallion vinaigrette  1,8,21  $13 (V, GF)

MUSHROOM PIZZA  fresh herbs, cheddar, truffle oil, crème fraiche  3, 6, 12  $15 (V)

GRILLED CABBAGE WEDGE  caper dressing, breadcrumbs 4,21 $13 (V, GFO)

 

LARGE

MEZZE PLATTER  roasted lamb, roti flatbread, hummus, radish tatziki, kohlrabi slaw  6,7,11,20,21  $22 (GFO)

MARKET FISH  collard greens, “dirty” rice  1,5,6,7  $25 (GFO)

SHRIMP & GRITS  cowboy cream sauce, herbs  5,6,22   $20 (GF)

 

SIDES

BREAD  salted butter  4  $6 (V)

CHEESE GRITS  cheddar   6,22   $8 (V, GF)

COLLARD GREENS  garlic, fermented hot sauce  7,19  $8 (V, GF)

KOHLRABI SLAW  champagne vinegar, cracked pepper, yates apple, sumac  8,20,22  $8 (V, GF)

 

SWEET

SCOOP OF ICE CREAM  vanilla or wisteria  1, 3, 8  $7

~ add olive oil, honey, sea salt $3 ~

SODA FLOAT  root beer, ginger ale, or lavender lemon balm  3, 6  $8

APPLE STREUSEL CAKE  vanilla ice cream  20  $12

EURO STYLE  cheddar cheese, pickled yates apples, honey  1, 2   $10

~ farmstead, slocomb tomato, griene tsiis, or peppercorn ~

BOURBON PECAN CHOCOLATE CHIP COOKIE  vanilla ice cream  $11

 

NIGHTCAP

CHÂTEAU GRAVAS SAUTERNES 2020   $20

pale golden with deep highlights. round and well balanced with complex aromas of candied fruit, mango, guava, and white flowers.

 

BANYULS RIMAGE 2012  $20

deep ruby in color with rich aromas of dried fruits, cocoa, and spices.

velvety texture and a long, balanced finish.

  

HERBAL TEA OR COFFEE  $4

~ add whipped cream $1 ~

 

GF = Gluten free, GFO= Gluten free options, V = Vegetarian, VO = Vegetarian options

OUR PARTNERS 

1. TUCKER PECANS - MONTGOMERY

2. TOLAR SATSUMA FARM - DOTHAN

3. WORKING COWS DAIRY - SLOCOMB

4. SILVERWOOD FARMS - MONTGOMERY

5. DESTIN CONNECTION - MONTGOMERY

6. LOST CREEK HERBS - PRATTVILLE

7. MATHIS FARMS - CHILTON COUNTY

8. MID SOUTH BEE SUPPLY - MONTGOMERY

9. TO YOUR HEALTH SPROUTED FLOUR CO. - FITZPATRICK

10. KEITH MCWATERS - MONTGOMERY

11. MATHEWS MEAT MARKET - LINEVILLE

12. NOURISH FARMS - WAVERLY

13. ANDREW GETTY - SHORTER

14. SUGAR HILL FARMS- VERBENA

15. EVANS FARM CHILTON COUNTY

16. HICKORY GROVE FARM - AUTAUGA COUNTY

17. GIBBONS FARM - PRATTVILLE

18. COOSA FANCY HERITAGE FARM - ROCKFORD

19. THE CHARLESTON FARM - GALLION

20. PETALS FROM THE PAST – JEMISON

21. IRELAND FARMS – ALPINE

22. HICKORY GROVE - WETUMPKA